Microbial Degradation of Organic Waste through Vermicomposting
نویسندگان
چکیده
منابع مشابه
Management of Kitchen Waste Material through Vermicomposting
India produces around 3000 million tones of organic waste annually. This huge volume of waste(s) comes from agriculture, urban and industrial sources and also from domestic activities. Utilization of this waste material for productivity process is important for both economical and environmental reasons. In the present study an effort has been made to asses the efficacy of E. foetida (red tiger ...
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The effects of adding the biosurfactant rhamnolipid, the lignolytic and cellulolytic fungus Phanerochete chrysosporium, and the free-living nitrogen-fixing bacterium Azotobacter chrococcum on vermicomposting of green waste with Eisenia fetida was investigated. The addition of rhamnolipid and/or either microorganism alone or in all combinations significantly increased E. fetida growth rate, the ...
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ژورنال
عنوان ژورنال: International Journal of Sustainable Agricultural Research
سال: 2015
ISSN: 2313-0393,2312-6477
DOI: 10.18488/journal.70/2015.2.2/70.2.45.54